Brazzein's Time Has Arrived

Demand, Technology and Experience Align for Nutritive Sweetener


Brazzein is a sweet protein occurring naturally in a tropical plant that is impractical to produce economically on a large scale, thus limiting its availability for food products. Until Now.

GreenLab Brazzein

Few companies own the experience GreenLab brings to the development of brazzein. In late 2005, GreenLab's team of scientists figured out how to produce brazzein flour and purified brazzein using corn. It's sustainable, cost-effective and safe.